winemaker's notes:
Mid straw, with lemon
tones. Vibrant currant-leaf, citrus and gooseberry aromas, with freshly
cut herb undertones. A full flavored, medium bodied wine, with an
abundance of archetypal currant and gooseberry flavors, that linger on
the dry, clean finish.
Summer salads, poultry and shellfish, such as Marlborough’s famous green shell mussels, as well as lobster and white fish.
critical acclaim:
"Pale lemon yellow hue.
Lively aromas of yellow fruit and stone fruit with soft herbal
undertones. Bright acidity and a fine balance of minerals with green
and yellow fruit. Cool-climate acidity and lovely, well-balanced citrus
notes. Neatly melds New and Old World qualities."
92 Points
The Wine News
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